Unbromated Bread Recipe #1, Made a tasty enough, but a collapsed loaf.

Adapted for my bread machine from an all purpose flour package.  This goes for a single light loaf, maximum flour 3 cups for my bread machine, 16 servings:

Prepare liquid ingredients first:

• 1 1/8 cup water warmed in microwave for one minute (120 to 130 degrees Fahrenheit)
• 1 tablespoon butter warmed in the water
• 1 beaten egg mixed in slowly

Prepare dry ingredients:

• 3 cups unbromated, unbleached bread flour
• 1/2 tablespoon salt
• 1  1/2 tablespoons sugar

Have ready one package Fleischmann’s Rapid Rise Yeast.

Have the breadmaker set at the proper setting.

• Put the liquid mixture into the breadmaker.
• Add the dry ingredients to the top.
• Empty the package of yeast onto the very top.
• Turn on the breadmaker.

Prep time:  15 minutes max.

Bread machine time to a finished loaf. about 2 hours and 40 minutes.

This bread will not damage your thyroid.